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full recipe: 🤍 🤍hebbarskitchenhindi 🤍hebbarskitchenoriginals paneer do pyaza recipe | paneer pyaza recipe | paneer 2 pyaza with detailed photo and video recipe. an excellent north Indian gravy based curry recipe prepared with paneer and onion in a 1:2 ratio. it is an ideal north Indian curry recipe known for its creaminess from the paneer and the spiciness from the caramelised onion. it can be the best choice for most Indian flatbreads including all types of naan, paratha and also any types of flavoured Indian rice pulao recipes. paneer do pyaza recipe | paneer pyaza recipe | paneer 2 pyaza with step by step photo and video recipe. Indian paneer curry recipes are generally known for their rich and creamy taste and texture. it is because due to the fact that paneer playing the main or hero ingredient role with others taking the side and supporting role. however, there are some other paneer curry recipes like paneer do pyaza recipe where paneer and onions take equal roles and produce a balanced curry recipe. #hebbarskitchen
Full Written Recipe for Paneer Do Pyaza Prep time: 15 minutes Cooking time: 25 minutes Serves: 4-6 For shallow frying the paneer Ingredients: Paneer 750 gm Oil for shallow frying Water Salt to taste Methods: Cut the paneer in 4cm × 4 cm slab or you could also choose to cut it into cubes as per your preference. Shallow fry the paneer until golden brown or crisp layer formed on both the sides. Transfer it to a salted Luke warm water and immerse it for 10 minutes. For making do pyaaza Ingredients: Ghee 2 tbsp + oil 1 tsp Whole spices: Cumin seeds 1 tsp Bay leaves 2 nos. (Cinnamon stick 1 inch Hari elaichi (green cardamom) 2 nos. Laung (Cloves) 3-4 nos. Black Peppercorns 3-4 nos. Badi elaichi 1 no. Hing ½ tsp Onions 5-6 medium size (sliced) Ginger garlic paste 3 tbsp Turmeric powder 1 tsp Tomatoes 4 medium size (chopped) Salt to taste Curd ½ cup Powdered spices: Red chilli powder 1 tbsp Coriander powder 1 tbsp Fennel powder 1 tsp Cumin powder 1 tsp Hot Water as required Fried paneer Garam masala 1 tsp Kasuri methi 1 tsp Onion chilli tempering: Ghee 1 tbsp Jeera 1 tsp Coriander seed 1 tsp (crushed) Green chillies 2-3 nos. (slit) Dry Kashmiri red chillies 1-2 nos. Garam masala 1 tsp Onion petals ½ cup Fresh coriander leaves 1 tbsp (chopped) Methods: Set a wok on medium heat, add ghee and the whole spices and sauté it for a minute, add hing, sliced onions and cook until the onions are almost golden brown. Next, add ginger garlic paste and sauté until the onions are completely golden brown, further add turmeric and cook for few minutes. Now add the tomatoes and salt to taste, cook it really well until they are mushy and thee ghee separates from the masala. Take a separate bowl, add curd and powdered spices and mix well, lower the flame and add this to the wok, stir it continuously for 2-3 minutes, cook on medium low heat until the curd is cooked and the ghee separates from masala. Adjust the consistency of the gravy by adding hot water, stir and cook further for 3-4 minutes and bring to a boil. Add the paneer in the wok, mix gently and further add, garam masala and kasuri methi, cook for 1-2 minutes. Set a separate tadka pan on medium high heat, add ghee, jeera crushed coriander, dry Kashmiri chilli, onion petals and slit green chillies, sauté them for a minute and add the tempering immediately over the paneer gravy, stir gently for a minute and further cover and cook on low medium heat for 1-2 minutes. Finally finish it with some freshly chopped coriander leaves, your paneer do pyaaza is ready to be served, serve it hot with laccha paratha, roti or any Indian bread of your choice. The Music I use in All my videos - 🤍 (Best for independent creators) Follow us on all platforms: Facebook - 🤍 Instagram - 🤍 Twitter - 🤍 Follow my personal handles here: (Chef Sanjyot Keer) Facebook - 🤍 Instagram - 🤍
Dhaba Style Do Pyaza Recipes - Ek nahin, do nahin, 3 recipes. Try them this weekend and let me know how you liked it #Paneerdopyaza #Dopyaza #Ranveerbrar * 𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🔪Knives I use - 🤍 🛒RB Store - 🤍 📟Kitchen Appliances - 🤍 * Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag 𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - 🤍 * ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : 🤍 * 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Bhindi do Pyaza - 🤍 Bhuna Aloo - 🤍 Crispy Aloo Chaat - 🤍 * For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - 🤍 📲𝗶𝗢𝗦 - 🤍 * * DHABA STYLE DO PYAZA (3 Recipes) Preparation time 15 minutes Cooking time 30-40 minutes Serving 4 Ingredients For Gravy 3 heaped tbsp Emami Smart Balance Oil 1 tsp Cumin seeds 5-6 Black pepper cons 2-3 Green cardamom 4 medium Onion, chopped 1 tsp Degi red chilli powder 2 tsp Coriander powder ½ tsp Cumin powder ¼ tsp Turmeric powder 2 small Capsicum, julienned 3 medium Tomatoes, chopped Salt to taste ¼ cup Water For Bhindi Do Pyaza 2 heaped tbsp Emami Smart Balance Oil 1 Black cardamom, crushed 2 medium Onion, diced 15-20 small whole Lady finger 1 tsp Ginger-Garlic paste Salt to taste ½ medium Tomato, medium sliced ½ cup Prepared Gravy 2 tbsp Coriander leaves, chopped For Aloo Do Pyaza 2 heaped tbsp Emami Smart Balance Oil 1 Black cardamom, crushed 2 medium Onion, diced 1 tsp Ginger-Garlic paste 10-15 Baby potatoes, boiled & cut in half Salt to taste ½ cup Prepared Gravy, chopped 2 tbsp Coriander leaves For Paneer Do Pyaza 2 heaped tbsp Emami Smart Balance Oil 1 Black cardamom, crushed 2 medium Onion, diced 1 tsp Ginger-Garlic paste 200 gm Paneer, cubes ½ cup Prepared Gravy Salt to taste 1 whole Spring onion, chopped 2 tbsp Coriander leaves, chopped Process For Gravy In a kadai heat oil and add cumin seeds, black pepper cons, green cardamom and let them crackle. Then add onion saute it until light golden brown. Now add degi red chilli powder, coriander powder, cumin powder, turmeric powder saute for a minute. Then add capsicum, tomatoes and saute properly for 2-3 minutes, now cover and let it cook on medium low heat for 8-10 minutes or until soft. Add some water, bring it to a boil and switch off the flames and let it cool down properly. Once cooled grind it into a fine paste and keep aside for further use. For Bhindi Do Pyaza In a kadai heat oil and add black cardamom, onion, lady finger, ginger-garlic paste and saute for 4-5 minutes or until cooked. Now add salt, tomato saute for a minute and add the prepared gravy saute and cook it until a minute then finish with coriander leaves. Serve hot. For Aloo Do Pyaza In a kadai heat oil and add black cardamom, onion, ginger-garlic paste, potatoes and saute for 3-4 minutes or until light brown. Now add salt, the prepared gravy sauté and cook it until a minute then finish with coriander leaves. Serve hot. For Paneer Do Pyaza In a kadai heat oil and add black cardamom, onion, ginger-garlic paste, paneer and sauté for 3-4 minutes or until light brown. Now add salt, the prepared gravy saute, spring onion and cook it until a minute then finish with coriander leaves. Serve hot. * ♨️ Through this Channel, I intend to take you on a culinary journey, exploring new places, cultures and flavours. Let’s engage, exchange and evolve our skills and taste buds. ✅ For more fantastic recipes, check out the Ranveer Brar App 📲 📲Android - 🤍 📲iOS - 🤍 * 🌎 Follow Ranveer Brar on your favorite Social Media channels: ➡️ 🤍 ➡️ 🤍 ➡️ 🤍 ✨ For more information on Ranveer Brar, be sure to visit: ⏩🤍 Aloo ki sabji, Paneer sabji, Paneer do pyaaza, Paneer pyaaz ki sabji, Mutton do pyaza, Potato curry, Bhindi masala, Spicy bhindi sabji, restaurant style, Dhaba style, Dhabe wali do pyaza, Dhaba Paneer do pyaza
Paneer Do Pyaza | Restaurant Style Paneer Do Pyaza | पनीर दो प्याज़ा Ingredients: - Paneer - 200 gms, cut into 1 inch pieces - Onions, fine chopped- 2 medium - Onion petals- 2 small onions - Green chillies, slit- 2 - Ginger garlic paste- 2 tsp - Tomato purée - 3 tbsp - Cashew paste- 10 to 12 nos - Cumin seeds- 1 tsp - Turmeric powder- 1/2 tsp - Red Chilli powder - 2 tsp - Coriander powder - 2 tsp - Garam Masala powder - 1/2 tsp - Kitchen King masala - 1/2 tsp - Kasuri Methi - 1 tsp - Oil - 2 tbsp - Salt - 1 tsp or to taste Preparation: - Fine chop 2 medium onions & peel petals of the 2 small onions. - Make a paste of 10-12 cashew nuts. - Cut the paneer into 1 inch cubes (around 12 pieces) & lightly pan fry them. Remove & set aside. - Lightly sauté the onion petals. Remove & set aside for later use. Process: - Heat oil in a kadhai and add the whole cumin seeds. - Once it splutters, add the chopped onions & fry till light brown in colour. This should take around 5 mins. - Add the ginger garlic paste and fry for around 2 mins till raw smell is gone. - Mix in the tomato purée and fry it for a couple of minutes on medium flame. - Now add in the turmeric powder, red chilli powder and coriander powder. Fry the masala for around 2 mins. - Once the oil separates, add the salt & cashew-paste. Mix well & add a cup of water and fry till oil separates. - Now add in the pan-fried paneer pieces, sautéed onion petals & the green chillies. Mix well & add some water. - Now add the Kitchen King Masala (readily available in the market) - Cover & cook for around 5 mins. - Now remove cover & add in garam masala powder and kasuri Methi. Mix in & cook covered for around 3 mins. - Garnish with chopped coriander leaves. - Serve hot with roti or rice. #paneerdopyaza #paneerrecipes #spiceeatsrecipes Music: 🤍
Paneer Do Pyaza Restaurant Style | पनीर दो प्याजा़ | How To Make Paneer Do Pyaza | Chef Ashok Is video Mai maine apko restaurent style paneer do pyaza banane ki easy recipe share ki hai Ingridents For Gravy:- Onion 2 small Tomato Red 2no Ginger Garlic 8-10 Coriander stump Red chilli Green chilli Kaju 10-12 Salt to Taste Kashmiri chilli powder 1/2tsp Fresh Paneer 200gm Onion 1 dice cut Oil 2tbsp kalaunji 1/4tsp Cumin seeds coriander seeds Ingridents For Masala Onion Chop 1no Tomato 1no Haldi powder 1/2tsp Red chilli powder 1/4tsp coriander powder 1tsp Cumin powder 1/2tsp chop Garlic 1tsp Green chilli chop 2 Garm masala powder Green coriander chop Butter Fresh Cream 3tsp #Paneerdopyazarecipe #Paneermasala
For Paneer Do Pyaza 2 cups paneer (cottage cheese) slices 1 cup onion cubes 3 tbsp oil 1 tbsp butter 1 small cinnamon (dalchini) stick 1 bay leaf (tejpatta) 2 cloves (laung / lavang) 1 green cardamom (elaichi) 1 tsp cumin seeds (jeera) 1/2 cup finely chopped onions 1 tbsp ginger (adrak) 1 tbsp red chilli paste 1/4 cup finely chopped tomatoes 1/2 cup tomato pulp 1 tbsp red chilli powder 1 tsp coriander-cumin seeds (dhania-jeera) powder 1/4 tsp turmeric powder (haldi) 1/2 tsp garam masala 1/4 cup curd (dahi) salt to taste 1 tbsp dried fenugreek leaves (kasuri methi) 1 tbsp finely chopped coriander (dhania) Method For paneer do pyaza To make paneer do pyaza, in a non-stick pan, heat 2 tbsp oil and shallow fry the paneer slices. Keep aside. In the same oil sauté onion cubes for few seconds and keep aside. In a deep pan, heat remaining oil and butter, add cinnamon stick, bayleaf, cloves, cardamom, cumin seeds, onions and sauté for 2 to 3 minutes. Add ginger garlic paste, red chilli paste and tomatoes and sauté for 2 minutes. Add the tomato pulp, red chilli powder, turmeric powder, coriander cumin sseds powder, garam masala and curd. Cook on medium flame for 2 to 3 minutes, while stirring occasionally. Add fried paneer slices, salt to taste, and 1 cup of hot water. Mix well and cook on medium flame for 3 to 4 minutes. Add kasuri methi, sautéed onion cubes. Mix well and cook for a minute. Serve paneer do pyaza hot with roti or naan of your choice. tips to make paneer do pyaza Make sure to use fresh, soft paneer for best flavours. You can also add little fresh cream to make creamy gravy. If you do not like onion you can put capsicum cubes.
Paneer Do Pyaza #paneerdopyaza Paneer do pyaza is a very popular vegetarian recipe from north India. Paneer do pyaza is a rich, creamy curry of soft succulent paneer and plenty of onions in a wonderful medley of spices, herbs and tomatoes. This rich paneer do pyaza is a restaurant style delicious dish made with Indian cottage cheese in onion gravy. Paneer Do Pyaza is a Restaurant Style Paneer Do Pyaza Recipe. Paneer Do Pyaza Recipe is also make as Dhaba Style Recipe. Dhabha Style Paneer Do Pyaza is a Bhuna Paneer Do Pyaza recipe similar to Kadahi Paneer. #paneerdopyazarecipe #paneerdopyazarestaurantstyle #paneerdopyazarecipeinhindi #paneerrecipe #howtomakepaneerdopyaza #paneer #easypaneerdopyazagravy #paneerrecipes Other My BEST YUMMY Recipes 😋👌 😋Paneer Masala 🤍 😋6 Paneer Ki Sabji 🤍 Show Some LOVE ❤️ Like & Subscribe here & Press Bell 🔔 ➔ 🤍CookWithParul 🤍🤍 Press Bell 🔔 📙 🤍 🍽️ 𝗦𝗛𝗢𝗣🔪 Amazing Kitchen Products I Use 🔪🤍 #cookwithparul #cookwithparulrecipe Ingredients List: 🍕🍣 सामग्री 🌐 Full Written Recipe🍕 Step by Step Visit my Website 🤍 🌐 पूरी लिखित रेसिपी 🍣 देखने के लिए आप मेरी हिंदी वेबसाइट लिंक को क्लिक कीजिये Hindi Website 🤍 * Pure Ghee देसी घी - 1 tbsp * Oil तेल - 1 tsp * Bay Leaf तेज पत्ता - 1 * Cinnamon Stick दालचीनी - 1 * Clove लौंग - 2 * Cardamom /Black Badi Elaichi बड़ी इलाइची - 1 * Cardamom /Green Choti Elaichi छोटी इलाइची - 2 * Black Peppercorns काली मिर्च - 4 * Cumin Seed जीरा - 1 tsp * Chopped Onion प्याज - 5 * Garlic लहशुन (Lahsun) * Ginger अदरक * Chopped Green Chili कटी हुई हरी मिर्च - 2 to 3 * Turmeric Powder हल्दी पाउडर - 1/2 tsp * Kashmiri Red chilly powder - 1 tsp * Grated Tomato टमाटर - 3 * Salt (नमक) * Curd दही - 1/2 cup * Coriander Powder धनिया पाउडर - 2 tsp * Fennel Seed Powder सौंफ का पाउडर - 1 tsp * Kashmiri Red Chili Powder कश्मीरी लाल मिर्च पाउडर - 1 tsp * Cumin Powder जीरा पाउडर - 1/2 tsp * Garam Masala गरम मसाला - 1 tsp * Oil तेल - 1 tbsp * Cumin Seed जीरा - 1 tsp * Coriander Seed साबुत धनिया - 1 tsp * Nigella Seeds कलौंजी - 1/2 tsp * Paneer पनीर - 500 gm * Turmeric Powder हल्दी पाउडर * Red Chili Powder लाल मिर्च पाउडर * Chopped Onion प्याज - 1 * Splitted Green chilli हरी मिर्च * Salt (नमक) * Dried Red Chili सुखी लाल मिर्च - 2 * Kasoori Methi कसूरी मेथी - 1 tsp * Cream - 2 tbsp * Chopped Coriander बारीक़ कटा हरा धनिया 00:00 Recipe Introduction 00:49 Recipe Start 10:10 Cooking Finish paneer do pyaza, paneer do pyaza recipe, paneer do pyaza restaurant style, paneer do pyaza recipe in hindi, paneer recipe, how to make paneer do pyaza, paneer, easy paneer do pyaza gravy, paneer do pyaza dhaba style, paneer recipes, dhaba style paneer do pyaza,
Paneer Do Pyaza | Restaurant Style Paneer Do Pyaza | पनीर दो प्याज़ा | Paneer Do Pyaza Recipe | How To Make Paneer Do Pyaza | Paneer Pyaza Recipe | Paneer Do Pyaza Gravy | Paneer Do Pyaza Dhaba Style | Spice Eats Recipes Ingredients for Paneer Do Pyaza: (Tsp-Teaspoon; Tbsp-Tablespoon) Paneer - 250 gms For the Tempering: - Cumin seeds- 1 tsp - Green Cardamom-3 - Cloves-3 - Cinnamon- 1 Spice Powders: - Turmeric powder- 1/2 tsp - Red Chilli powder - 2 tsp - Coriander powder - 2 tsp - Garam Masala powder - 3/4 tsp - Kasuri Methi (roasted and crushed)- 1 tsp Other Ingredients: - Onions, grated - 2 small (120 gms) - Onion petals- 2 small (120 gms) - Green chillies, slit- 3 - Ginger garlic paste- 2 tsp - Tomato purée, readymade- 5 tbsp - Cashew paste- 12 nos - Oil - 3 tbsp + 1.5 tbsp for sautéing - Salt - 1 tsp or to taste - Coriander leaves, chopped - 1 tbsp Preparation: - Grate onions & make petals of the balance 2 small onions. - Use readymade tomato purée or alternatively blend/purée 2 small red tomatoes. - Make a paste of 12 cashewnuts. - To make cashew paste, add all the cashew nuts in a grinder/blender and grind into a powder. Now add 3 tbsp water and blend again into a smooth paste. - Lightly sauté the onion petals. Remove & set aside for use later. - Cut the paneer into square cubes (around 14-15 pieces) & lightly pan fry both sides. Remove & set aside. Process: - Heat oil in a pan or kadhai and add the whole cumin seeds and the garam masalas. - Once it splutters, add the ginger garlic paste & fry for around 2 mins on low heat till raw smell is gone. - Now add the grated onions, give a mix and fry on medium heat for 7 mins till colour changes. - Add the readymade tomato purée, 2-3 tbsps of water and mix & fry for around 2 mins on medium flame till oil separates. (In case you’re using fresh tomato paste fry for 3-4 mins till oil separates) - Now add in all the spice powders, 1/2 tsp Garam Masala powder and 1 tsp salt. Fry the masala for around 3 mins after adding 2-3 tbsp water till oil separates. - Once the oil separates, add the cashew-paste and the slit green chillies, give a mix and fry on low heat for 3-4 mins till oil separates. - Now add in the pan-fried paneer pieces and the sautéed onion petals Mix well & add 150 ml water. - Give a mix and cover & cook for around 5 mins. - Now remove cover & add in 1/4 tsp garam masala powder and roasted & crushed Kasuri Methi. Mix in & simmer for 2 mins - Garnish with 1 tbsp chopped coriander leaves. #paneerdopyaza #restaurantstyle #paneerdopyazarecipe #paneerrecipe #dhabastylepaneer #paneerdopyazagravy #paneermasalagravy #spiceeatsrecipes #spiceswad
रेस्टोरेंट जैसा पनीर दो प्याज़ा, घर पर बनाएं बहुत ही आसानी से! Did You Know? This do pyaza gravy is super versatile and can be used with chicken, mutton, paneer, cauliflower, or any other vegetable of your choice. This recipe is soft paneer soaked in rich and creamy gravy and doubles the number of onions than your usual recipe. I am sure you will love it! #paneer #paneerdopyaza #chefkunal #paneerecipe #kunalkapurrecipes Paneer Do Pyaaza Ingredients Oil – 6tbsp Bayleaf – 1no Black cardamom – 1no Cardamom – 5nos Cinnamon stick – 1no Cumin – 2tsp Onion (finely chopped or puree) – 1½ cup Ginger paste – 1tbsp Garlic paste – 1tbsp Water – as dash Turmeric – ¾ tsp Kashmiri chilli powder – 1½ tsp Coriander powder – 2½ tbsp Salt – to taste Curd – ¾ cup Green chilli – 1 no Tomato puree (fresh) – ½ cup Water – 750ml For Tossing Butter – 2tbsp Oil – 1tbsp Onion diced – 1½ cup Salt – to taste Turmeric – ¼ tsp Green chilli (slit)- 1no Paneer cubes – 1½ cups Salt – a pinch Cashew nut Paste – 4tbsp Coriander chopped – handful Garam masala – a generous pinch Check out more Paneer Recipes, here: Want to learn how to make Paneer at home, click here: 🤍 Matar Paneer: 🤍 Paneer Makhni Makhanwala Butter Masala: 🤍 Paneer Ghee Roast: 🤍 Palak Paneer Recipe: 🤍 Malai Paneer Korma: 🤍 👉🏻 Click to Subscribe - 🤍 👉🏻 Website - 🤍 Follow Chef Kunal Kapur on your favorite Social Media Channels: 👉🏻 Facebook: 🤍 👉🏻 Instagram: 🤍 👉🏻 Twitter: 🤍 👉🏻 Pinterest: 🤍 how to make paneer do pyaza | restaurant style paneer | how to make restaurant style paneer | shadiyon wala paneer | paneer ki sabzi | pyaz paneer | easy paneer recipe | cottage cheese recipe | indianrecipes | पनीर की सब्ज़ी कैसे बनाये | शाही पनीर की रेसिपी | कड़ाई पनीर | paneer ki sabji banane ka tareeka | paneer do pyaza recipe in hindi | paneer do pyaza | paneer recipe chef kunal | paneer recipe kunal kapur | paneer recipe kunal kapoor
Restaurant style paneer do pyaza recipe, Dhabe jaisa paneer do pyaza, Hotel jaisa paneer do pyaza, Restaurant style paneer masala recipe, होटल जैसा पनीर दो प्याज़ा, Paneer Do Pyaza Recipe in Hindi, Easy Paneer do Pyaza Recipe, Paneer Do Pyaza Recipe by KabitasKitchen Preparation time: 30 minutes Serving - 4 to 5 Ingredients: Paneer - 200 gm Onion - 3 Tomato - 2 Ginger garlic paste- 1 tsp Bay leaves-2 Dry red chilli- 1 Clove -2 Black pepper- 2 Cinnamon- 1 inch Turmeric powder -1/3 tsp Red chilli powder - 1 tsp Cumin powder -1/3 tsp Coriander powder - 1/3 tsp Garam masala powder- 1/3 tsp Fenugreek leaves (kasuri methi)- 1/2 tsp Green chilli -1 Fresh cream -2 tbsp Cashew - 5 Cooking oil- 4 tbsp Twitter - 🤍 Facebook - 🤍 Music by Kevin MacLeod; Title - Parting of the Ways Source-🤍 Licensed under Creative Commons: By Attribution 3.0 🤍
Learn how to make Paneer Do Pyaza, an all time favourite recipe with chef Varun Inamdar. Chef Varun is here with another restaurant favourite recipe, its the mouth watering Paneer Do Pyaza. Watch The Bombay Chef make Paneer Do Pyaza in the most easy way. So watch and learn only on Rajshri Food. Ingredients 1/4 cup oil 1 cup onion paste 7-8 green chillies slit 1 tsp jeera 1 tsp haldi 1 tbsp coriander powder 1/2 cup tomato puree 1 tsp ginger garlic paste 1 tsp kasuri methi To be fried 1 small green capsicum 10-15 shallots 1 cup paneer (cottage cheese) Method: - Add some oil in pan, add cumin seeds, onion paste, ginger garlic paste and mix it - Add turmeric, coriander powder and salt - Add green chillies, tomato puree & water and let it cook on medium flame. - In other pan, add some oil, fry some peeled shallots, cottage cheese (paneer) - Stir fry the capsicum - In the gravy add the shallots, cottage cheese and capsicum - Let it cook for few minutes and once done garnish it with Kasoori meethi Host: Varun Inamdar Copyrights: Rajshri Entertainment Private Limited Share this video on Facebook - 🤍 Tweet about it - 🤍 Subscribe & Stay Tuned - 🤍 For more videos log onto 🤍 Find us on Facebook at 🤍 Visit our Website for more Awesome Recipes 🤍
#paneer #dopyaza #cookwithlubna paneer do piyaza paneer recipe indian paneer recipe paneer with gravy paneer do pyaza paneer ka salan ingredients:- 250 g paneer (cottage cheese ) 2 medium size tomato paste 1-1/2 medium size fine chopped onion 8-10 cashew paste 1 tsp lemon juice 2-3 tbsp green coriander leaves 1 tsp ginger paste 1 tsp garlic paste 1/2 tsp cumin seeds 1 black cardamom 2 inch cinnamon stick 2 bay leaves 1/2 tsp red chili powder 1/4 tsp turmeric powder 1 tsp kashmiri red chili powder 1/4 tsp garam masala powder 3/4 tsp salt 1 tsp coriander powder 1 tsp kasuri methi for tadka:- 2 green chilies 2 red chilies 1/2 tsp coriander seeds 1 inch ginger julian 1/2 onion cubes 1/2 cup of oil egg fried recipe: 🤍 crispy and crunchy fry fish:🤍 lahori chargha recipe: 🤍 mutton achari gosht ; 🤍 dry chili chicken ; 🤍 dal fry ; 🤍 pav bhaji ; 🤍 soyabean seekh kabab ; 🤍 double ka meetha ; 🤍 chicken chaap ; 🤍 badam ki kheer : 🤍 mutabaq recipe : 🤍 methi ke laddo : 🤍 mutanjan recipe ; 🤍 eggless bread pudding ; 🤍 aloo cheese paratha ; 🤍 veg kurma recipe ; 🤍 mutton pasanda recipe ; 🤍 paneer do piyaza ; 🤍 mughlai paratha ; 🤍 bread pudding ; 🤍 spongy dhokla ;🤍 kadhi pakoda ; 🤍 Subscribe to blush and fit: 🤍 Subscribe to Mom Circle: 🤍 like us on: Facebook: 🤍 Twitter: 🤍 Instagram: 🤍 YouTube:// 🤍
Ingredients: 350-gm paneer 1 tsp cooking oil ½ tsp salt ¼ tsp red chili 2 tbsp cooking oil 1 tsp cumin seeds 3 dry red chilies 4 cloves 7-8 pepper 3 cardamom 2 cinnamon sticks 2 bay leaves 1 cup onion 1 tbsp garlic ginger paste 3 green chilies 1 tsp red chili powder ½ tsp turmeric 1 tsp coriander ½ cup tomato 1 tsp salt ¼ cup water 2 tbsp plain yogurt ¼ tsp sugar 1 cup hot water ½ tsp kasuri methi 1 tbsp ghee ½ cup onion petals ½ tsp garam masala ½ tsp roasted cumin 2 tbsp fresh coriander Instructions: 1. Coat paneer cubes in cooking oil, salt, and red chili powder 2. Stir fry paneer until brown in color then remove from heat 3. Add cumin seeds, dry red chilies, cloves, pepper, cardamom, cinnamon sticks, bay leaves, chopped onions, garlic ginger paste, green chilies, red chili powder, turmeric, and coriander 4. Splash of water 5. Saute for 5-6 minutes on medium high heat 6. Add tomato and salt to taste 7. Saute for another 4-5 minutes on medium high heat 8. Pour water and cook for 4 minutes on low heat 9. Mix in yogurt, sugar, and hot water 10. Add the fried paneer along with kasuri methi 11. Cook for 5-6 minutes on low heat 12. In a separate pan, gently sauté onion petals in ghee 13. Transfer the onions to the paneer dish 14. Sprinkle garam masala, roasted cumin and fresh coriander before serving 15. Ready to enjoy! Subscribe to BR: bit.ly/BRYouTubesub Pots and Pans: 9.5" Non-Stick Fry Pan : 🤍 Positano Wok 11": 🤍 Bologna Frying pan: 🤍 Camera & Gears: Camera 1: 🤍 Camera 2 : 🤍 Zoom Lens 1: 🤍 Zoom lens 2: 🤍 Helpful Mini Light: 🤍 Macro lens: 🤍 Tripod: 🤍 Samsung SSD Drive: 🤍 Tiffen Black Pro-Mist Filter: 🤍 SD Card: 🤍 View the FULL RECIPE at banglarrannaghor.com RELATED VIDEOS Easy Homemade Rasmalai Recipe : 🤍 Naan Bread Recipe: 🤍 Gajorer Halua | Carrot Halwa Recipe:🤍 Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub Our daily story - Instagram : bit.ly/Banglarrannaghor Facebook | 🤍 More great recipes | 🤍
Todays Special: घर पर बनाये एकदम रेस्टोरेंट जैसा टेस्टी पनीर दो प्याज़ा | Restaurant Style Paneer Do Pyaza recipe #soniabartonrecipes #paneerrecipe #paneerdopyaza Welcome to Sonia Barton Channel, In this Channel I share various kind of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines. If you have enjoyed watching this video & want me to make more such videos than Don’t forget to LIKE & SHARE it with your friends . COMMENT below & let me know what you want see next? SUBSCRIBE To my channel - 🤍 CONNECT WITH ME 📲⌨ ❤️❤️FACEBOOK❤️❤️-🤍 ❤️❤️❤️INSTAGRAM❤️❤️❤️-🤍 ❤️❤️TWITTER❤️❤️-🤍 FOR BUSINESS ENQUIRY -soniajacob.cmc🤍gmail.com DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - soniajacob.cmc🤍gmail.com Hope you ll like it Xoxo SB
Paneer Do Pyaza Recipe ekdum restaurant style banaye is asaan aur sateek tareke ke saath. Restaurant Dhabha jaana bhool jaoge jab banaoge ghar par yeah swadisth paneer ki sabji. Yeah dish ekdum restarant jaisi banti hain. Maine is recipe main kaafi tips bataye hain. Recipe video achi lagi to ise jaroor like aur share kar dena apne saare friends ke saath. Mere saath judne ki liye mere channel ko subscribe karna mat bhoolna :) New recipes every Wed 2pm and Sat 2pm. #paneerdopyaza #paneerdopyaja #paneerdopyazarecipe #kanakskitchenhindi #paneerrecipe Subscribe here ➔ 🤍 Kanak's Kitchen English Channel ➔ 🤍 INGREDIENTS: 2 tbsp thick dahi Salt 1/2 tsp red chilly powder pinch haldi 1 tsp coriander powder 1/2 tsp garam masala 1 tsp kasoori methi 1 tsp besan/gramflour 250- 300 gms Paneer 2-3 tbsp oil 1 tsp jeera/cumin seeds 1 tej patta/bay leaf 1 dalchini/cinnamon stick 2 green chillies 2 onions finely chopped ▬▬▬ Amazing Kitchen Products ▬▬▬ 🤍 ▬▬▬My Most Popular Recipes Book▬▬▬ 🤍 ▬▬▬ Best Playlist Videos ▬▬▬ Naan Rotis Parathas - 🤍 Easy Lockdown Recipes - 🤍 Dips & Chutneys - 🤍 Best Chinese Recipes - 🤍 South Indian Delicacies - 🤍 Veg Starter Recipes - 🤍 Tasty Italian Recipes - 🤍 Street Food Recipes - 🤍 Indian Sweets - 🤍 Main Course Recipes - 🤍 Cakes Pastries and Bakery - 🤍 Special Videos Chef Kanak - 🤍 Valentine Special - 🤍 Vegetarian Main Course Gravies - 🤍 Summer Special Recipes - 🤍 Quick Breakfast Recipes - 🤍 Quick Snacks Recipes - 🤍 Pizza Recipes - 🤍 Tasty Chicken and Egg Recipes - 🤍 Fasting Recipes - 🤍 ▬▬▬▬ Social Media Links ▬▬▬▬ Facebook ➔ 🤍 Instagram ➔ 🤍 Twitter ➔ 🤍 Subscribe here ➔ 🤍 Kanak's Kitchen English Channel ➔ 🤍 ▬▬▬▬ Your Queries Answered▬▬▬▬ paneer do pyaza paneer do pyaza recipe paneer do pyaza recipe in hindi how to make paneer do pyaza paneer do pyaza banane ki vidhi paneer do pyaza restaurant style paneer do pyaza kaise banta hai dhaba style paneer do pyaza paneer do pyaza hotel style paneer do pyaza dhaba style paneer do pyaza kaise banate hain paneer do pyaza banane ka tarika paneer do pyaza kaise banaen paneer do pyaza ki recipe easy paneer do pyaza gravy paneer recipe
#paneer #paneerdopyaza #paneerdopyaja #paneerdopyazarecipe #paneerrecipe #paneergravyrecipe #chefaman . Paneer do Pyaza is a popular North Indian vegetarian dish with paneer (Indian cottage cheese) and onions. The name "do pyaza" literally translates to "double onions," indicating that onions are used in two different ways to prepare this dish. It's a flavorful and mildly spicy dish typically served with Indian bread like naan or roti. Here's a basic recipe for Paneer do Pyaza: . Ingredients for making Paneer do Pyaza Recipe . Paneer Do Pyaza Special Masala Black Pepper - 1 tsp Cumin - 1 tsp Coriander Seeds - 1 tsp Whole Red Chilli - 2 Bay Leaf - 4 Dry Fenugreek Leaves - 1 tsp Asafoetida - 1 tsp . Mustard Oil - 1/2 Cup Paneer - 250 gms Black Cardamom - 2 Green Cardamom - 4 Green Chillies - 5 Onions - 4 Ginger Garlic Paste - 1.5 Tbsp Tomato Puree of - 3 Tomatoes Coriander Leaves - a few Salt - 1 tsp Coriander Powder - 1 tbsp Red Chilli Powder - 1/2 tsp Kashmiri Red Chilli Powder - 1/2 tsp Black pepper Powder - 1/2 tsp Turmeric Powder - 1/2 tsp Roasted Cumin Powder - 1/2 tsp Curd - 100 gms Water - as required Onions - 2 Green Chillies - optional Fresh Cream - optional . Thank you for watching Chef Aman's Recipe Join us on Instagram - 🤍 Youtube - 🤍 Facebook - 🤍 . Please subscribe and like the video Press the bell icon to stay updated with the Latest Recipes. . Products that I Use and Recommend . Camera and Equipments 1. Mic - 🤍 2. Main Camera - 🤍 3. Best Budget Camera - 🤍 4. Lights - 🤍 5. Softbox for Lights - 🤍 6. Main Tripod - 🤍 7. Budget Tripod - 🤍 8. External Hard disk - 🤍 9. Laptop - 🤍 10. Budget Tablet - 🤍 11. Cellphone - 🤍 Kitchen Utensils 1. Professional Knife Set - 🤍 2. Chopping Board - 🤍 3. Budget Gas Stove - 🤍 4. Gas Hob - 🤍 5. Premium Copper Measuring Cups - 🤍 6. Stainless Steel Kadai - 🤍 7. Pressure Cooker - 🤍 8. Stainless steel Serving Set - 🤍 9. Induction Cook Top - 🤍 10. Wooden Spice Box - 🤍 . . . . . . घर पर बनाये एकदम रेस्टोरेंट जैसा टेस्टी पनीर दो प्याज़ा | Dhaba Style Paneer Do Pyaza Recipe paneer do pyaza recipe in hindi,paneer do pyaza,how to make paneer do pyaza,paneer do pyaza recipe,paneer do pyaza restaurant style,paneer do pyaza banane ki vidhi,paneer recipe,paneer masala,dhaba style paneer do pyaza,paneer do pyaza hotel style,paneer do pyaza by chef ashok,cooking with chef ashok,masala paneer do pyaza,instant paneer recipe,पनीर दो प्याजा,Paneer Do Pyaza Restaurant Style,paneer do pyaza recipe bharatzkitchen,chef aman bisaria,chef aman
Paneer Do Pyaza Easy Recipe|How to make Dhaba Style Paneer Do Pyaza | होटल जैसा पनीर दो प्याज़ा घर पर 🤍 #paneerdopyaza #paneerrecipe #chefajaychopra Paneer do pyaza Recipe Portions serving: 4-5 Preparation time: 20 mins Cooking time: 40 mins Calories: 310 kcal per portion Ingredients: Oil 2 tbsp Bayleaf 2 pcs Cinnamon ½ inch Green cardamom 2 pcs Black cardamom 2 pcs Black pepper 9-10 pcs Cloves 4-5 pcs Fennel seeds 1 tbsp Onion chopped 1 cup Ginger & garlic paste 2 tbsp Turmeric powder 1 tsp Red chilli powder ½ tbsp Coriander powder 1 tbsp Salt ½ tbsp Curd ½ cup Tomato puree 1 cup Kitchen king masala 1 tbsp Yellow chilli powder 1 tbsp Cashew nut paste 3 tbsp Onion diced ½ cup Kasoori methi 1 tbsp Fresh cream 2 tbsp Coriander chopped 1 tbsp Method: Heat oil in a pan, add bayleaf, cinnamon, green cardamom, black cardamom, black pepper, cloves, fennel seeds and let it crackle. Then add chopped onion and saute. Add ginger & garlic paste and cook for a few seconds. Once onion gets golden brown, add turmeric powder, red chilli powder, coriander powder, salt and mix it. Add some water, curd and stir it well. Cook curd until it releases oil. Add tomato puree and cook it for 4-5 mins on medium flame. Meanwhile, cut the paneer block into cubes. Add kitchen king masala, yellow chilli powder and stir. Add cashew nut paste and cook for 2 mins. Then add onion dices, paneer cubes and stir it carefully. Add kasoori methi and mix it. Lastly add fresh cream, chopped coriander, blended masala and mix it well. Turn off the flame and serve hot on a plate. Paneer do pyaza is ready to go with a choice of paratha. Subscribe to my channel here : 🤍 🍽 AMAZON SHOP 🍽 You can now buy the products used in the recipe with just one click. 👇🏻 Chef Ajay Chopra's Amazon Store:🤍 Indian Cooking Essentials 🧑🏼🍳 🤍 Bakeware Essentials 🧁 🤍 Kitchen Organizers 🍱 🤍 Crockery and Dinnerware ☕️ 🤍 Smart Kitchen Appliances⚙️ 🤍 Unique Kitchen Products 🥣 🤍 Kitchen Storage Essentials 🥡 🤍 Vegetable Choppers/Slicers 🔪 🤍 Cook Books and Recipe Books 📒 🤍 Sustainable Kitchen Products 🍀 🤍 For more information and many more recipes, Visit us at: 🤍 Facebook :🤍 Twitter : 🤍 Instagram : 🤍
Paneer Do Pyaza is a simple cottage cheese preparation with onions Paneer Do Pyaza is a simple, appealing paneer dish made with luscious paneer or cottage cheese cubes lightly fried and cooked in a rich, mildly spiced and creamy onion based gravy. Ingredients 1/2 cup cornflour 1 number egg 1 cup maida 1 cup Oats to fry 0 oil 1 cup paneer as per taste red chilli powder as per taste 0 salt 1 bunch spring onions as needed 0 water Directions Take a bowl add egg, maida,cornflour,salt,water make into a thin batter keep aside. Now another bowl add paneer, oats, salt, spring onions chopped, chilli pwd mix well keep aside Now take a non stick pan add little oil and wipe of with tissue paper and pour the egg batter into a thin sheets and just remove immediately from the pan and put on a corn flour dusted surface so that it does don't stick to the surface repeat the same. Now take one sheet stuff the paneer mixture and roll like spring rolls, repeat the same and deep fry the roll in oil till golden colour. detailed recipe at 🤍 and you can also find many paneer recipes at this link "Reach vahrehvah at - Website - 🤍 Youtube - 🤍 Facebook - 🤍 Twitter - 🤍 Google Plus - 🤍 Flickr Photo - 🤍 Linkedin - 🤍 Picasa Photos- 🤍 Stumleupon 🤍 Tumblr 🤍 Blogger - 🤍
Recipe name- Paneer do Payza Preparing time- 15 minutes Cooking time- 25 minutes Servings- 3-4 persons * Ingredeints- Paneer -200 gm Onion-4 medium Tomato-4 medium Green chilly-2 medium Oil-3 tbsp Butter-1 tbsp Cream-2 tbsp garlic-10-12 Gingre-2 inch Turmeric powder-1/2 tsp Chilly powder-2 tsp Cumin powder-1 tsp Coriander powder-2 tsp Gram flour-1 tbsp kasoori methi-1 tbsp Coriander seeds-1 tbsp fennel seeds-1 tsp Cumin-1/2 tsp Whole red chilly -2 Black pepper-10-12 pc Bayleaf-2 Black cardamom-1 pc Garam masala-1/4 tsp Curd-1 cup * Complete Professional Kitchen Setup Course✨ 🔥🔥Enroll Now via link below - 🤍 🔹Start Date - 10th November, 2023 🔹Number of the session - 7 recorded videos 🔹Duration - 90 Mins 🔹Bonus: Live Q&A Session 🔹365 days of access 🔹Learn at your own pace 🔹Language - Hinglish 🔥🔥OFFER PRICE - 999/- Only (use code) 🔥🔥Actual Price - 1998/- Get 50% Mega Discount Valid for first 200 Enrolments Only Use promo code - "HONEST50" Followings for affiliate links Get your favorites' Oddy products from below links : Oddy Ecobake: 🤍 Oddy Uniwraps: 🤍 Oddy Uniwraps Pepper Snack bags- 🤍 Oddy Ecobake Cooking Paper Tray: 🤍 Oddy Ecobake Non Stick Liners - 🤍 Oddy Cooking Pepper Circle- 🤍 Followings for affiliate links My gears when I am cooking Chef knife (Big knife)-🤍 Tomato knife (small knife)-🤍 Steel pan-🤍 Steel kadhai-🤍 3.2 L Triply Stainless Steel Kadai -🤍 Hawkins 3.5 lit steel- 🤍 Mixer grinder-🤍 Chef knife Big-🤍 Appe pan-🤍 Weighting scale- 🤍 Camera Main - 🤍 Idly steamer pot-🤍 Dosa tawa- 🤍 My Grocery King Dry yeast powder-🤍 Maggie seasoning-🤍 Tatri (citric acid)-🤍 Light soya sauce-🤍 -Dark soya sauce-🤍 Kikkoman soya sauce-🤍 Siracha hot chili sauce-🤍 Vinegar white- 🤍 Fitkari powder- 🤍 Follow at Facebook page-🤍 Follow at Instagram handle -🤍 #honestkitche #paneerdopyaza #paneerrecipe
Facebook Page: 🤍 Instagram: 🤍 Email: Bhargainkachef🤍gmail.com Email: Chefkalam🤍yahoo.com #PaneerDoPyazaRestaurantStyle#PannerDoPyaza#PaneerDoPyazaRecipe New Channel Link: 🤍 Chef Khursheed Alam Story Video Link: 🤍 INGREDIENTS: Paneer= 260 gm Oil= 2 tbsp Cumin Seeds= 1/4 tsp Onion Seeds= 1/3 tsp Garlic= 1 tsp Ginger= 1 tsp Green Chilli= tsp Onion= 2 Turmeric Powder= 1 pinch Deggi Mirch Powder= 1 pinch Chop Masala= 120 gm Chop Masala= 100 gm Cumin Powder= 1/2 tsp Garam Masala= 1/2 tsp Coriander Powder= 1/2 tsp Fenugreek Leaves Powder= 2 pinch Salt= 1/3 tsp Deggi Mirch Powder= 1/2 tsp Turmeric Powder= 2 pinch Yellow Gravy= 90 gm Tomato Gravy= 70 gm Coriander Leaves= 1 tbsp Ginger= 1 tsp ( julienne) Desi Ghee= 1 tbsp Butter= 1 tbsp Rogan= 1 tsp Kadhai Masala= 1 tsp Rogan= 1 tbsp Green Cardamom= 1 pinch Egg Biryani In À la carte Recipe Video Link: 🤍 Tandoor Ke Andar Ka Masala Recipe Video Link: 🤍 Tandoor Ke Masale Ke Fayde Aur Nuksan Video Link: 🤍 Hung Curd Video Link: दही टंगने का आसन तरिका शिखे 🤍 Mutton Kaise Pakate Hai Recipe Video Link: 🤍 Tandoori Chicken in Oven Recipe Video Link: 🤍 Paneer Tikka Recipe Video Link: 🤍 Chop Masala Recipe Video Link: 🤍 Makhni Gravy Recipe Video Link: 🤍 Yellow Gravy Recipe Video Link: 🤍 Thank you so much for watching my recipes and Please subscribe my channel and press bell icon button for new video notification:
👉 Buy products used in the video (or similar): 🤍 [INGREDIENTS] FRYING PANEER: 2-3 Tsp Oil 200 gm Paneer FRYING ONION: 2-3 Tsp Oil 2 Medium Sized Onions GRAVY: 4 Tbsp Oil 1 Big Onion 1/2 Tsp Cumin (Jeera) 1 Big Bay Leaf (Tej Patta) 1 Medium Black Cardamom (Badi Ilaichi) 1/2 Inch Cinnamon (Dalchini) 5-6 Black Peppercorns (Kali Mirch) 1 Tbsp Ginger Garlic Paste 1/4 Tsp Turmeric (Haldi) 1 Tsp Coriander Powder (Dhaniya) 1 Medium Sized Tomato 1 & 1/2 Tsp Red Chilli Powder 2 Tsp Karuri Methi 1/2 Tsp Garam Masala A pinch of Green Cardamom Powder (Chhoti Ilaichi Powder) 1/4 Cup Curd (Dahi) Salt as per Taste TADKA: 1 Tsp Oil 1 Tsp Sliced Garlic 2 Dried Whole Red Chilli (Kashmiri or Byadgi) [SUBSCRIBE] Hindi Recipez: 🤍 The Terrace Kitchen: 🤍 Facebook: 🤍 Instagram: 🤍 #TheTerraceKitchen #HindiRecipez #HomenMuchMore #Paneer #PaneerDoPayza #DhabaStylePaneer #RestaurantStylePaneer If you liked this video, give it a Thumbs Up and Subscribe! Please leave your comments and suggestions in the comments section below. Home n Much More, Home and Much More, Terrace Kitchen, The Terrace Kitchen, paneer do pyaza, paneer do pyaza recipe, paneer do pyaza recipe in hindi, paneer do pyaza ki recipe, paneer do pyaza kaise banta hai, paneer do pyaza banane ki vidhi, paneer do pyaza restaurant style, do pyaza recipe, do pyaza chicken, do pyaza, do pyaza paneer, do pyaza banane ka tarika, do pyaza bhindi, do pyaza kaise banta hai, do pyaza paneer recipe, do pyaza ki recipe, do pyaza sabji, dhaba style paneer, dhaba style palak paneer, dhaba style paneer butter masala, dhaba style paneer bhurji, dhaba style paneer recipes, dhaba style paneer ki sabji, dhaba style pav bhaji recipe, dhaba style paneer tikka masala, dhaba style paneer sabji, dhaba style paneer curry, dhaba style pav bhaji, dhaba style paneer and tandoori roti, restaurant style paneer butter masala, restaurant style paneer recipes, restaurant style paneer tikka masala, restaurant style paneer chilli, restaurant style paneer bhurji, restaurant style paneer ki sabji, restaurant style paneer tikka, restaurant style paneer sabji, restaurant style paneer biryani, restaurant style paneer butter masala in tamil, restaurant style paneer lababdar, restaurant style paneer do pyaza, restaurant style paneer chilli dry, restaurant style paneer fried rice,
how to make paneer do pyaza at home – Whenever we go to restaurants or dhaba there is one option that is loved by almost everyone i.e. paneer. Everyone especially vegetarians love to have any paneer recipe like kadai paneer, palak paneer, paneer bhurji, masala paneer, paneer do pyaza etc. So today I am going to show that how to cook paneer do pyaza at home. By following all the steps everyone can make dhaba style paneer do pyaza at home very easily. There are two types of onions used while making paneer do pyaza, one at the time of making gravy and second diced onions. Due to these two types of onions this everyone’s favorite paneer is known as paneer do pyaza. Ingredients:- 1. Curd - 2tbsp 2. Salt to taste. 3. Kashmiri red chilli powder - 2+1/2tsp 4. Black pepper powder - 1/2tsp 5. Turmeric powder - ½+1/4tsp 6. Dried fenugreek leaves - 2tsp 7. Cottage cheese – 250gms 8. Clarified butter (ghee) – 1tbsp 9. Diced onions – 2 medium 10. Cumin seeds - 1tsp 11. Bay leaf - 1 12. Green cardamom - 2 13. Finely chopped onions – 2medium 14. Ginger garlic paste – 1tsp 15. Finely chopped tomatoes – 2 medium 16. Coriander powder - 1tsp 17. Cumin powder - 1/2tsp 18. Garam masala - 1tsp 19. Chopped coriander leaves #paneerkisabji #paneerdopyazarecipe #dhabastylepaneermasala #dhabastylepaneercurry #dhabastylepaneer #dhabastylepaneersabji
ढाबा जैसा पनीर दो प्याजा घर पर बनाने का आसान तरीका। Paneer Do Pyaza। paneer ki sabji। paneer recipe । 🤍ShyamRasoi #shyamrasoi #paneerdopyaza #paneerrecipe #paneerkisabzi Things I USE IN MY VIDEO: Steel Kadhai- 🤍 Backdrop- 🤍 Ringlight- 🤍 Tripod - 🤍 Camera- 🤍 Dubbing mic- 🤍 Non- Stick Tava - 🤍 LG Microwave Oven- 🤍 Spectula- 🤍 * Ingredients list- 200 gm paneer 2 tsp oil red chilli powder Turmeric powder 2 Onions 3-4 tbsp Oil 1 tsp Cumin seeds 1 cinnamon stick 2 Cloves 2 Cardamoms 2 Chopped onions 1 tbsp Ginger Garlic 2 Tomatoes puree salt to taste 5-6 tbsp fresh curd 1/2 tsp Turmeric Powder 1+1/2 tsp Coriander powder 1/2 tsp Red Chilli powder 1 tsp Kashmiri Red Chilli powder 1 tsp kitchen King masala 1 tsp Kasuri methi 1/2 tsp garam masala 2 tbsp cream or malai Coriander leaves My website link- 🤍 please follow me on instagram- 🤍 please follow me on Facebook- 🤍 please follow me on you tube channel- 🤍 paneer do pyaza,paneer do pyaza recipe,paneer do pyaza restaurant style,how to make paneer do pyaza,paneer do pyaza banane ki vidhi,paneer do pyaza recipe in hindi,paneer recipe,paneer masala,dhaba style paneer do pyaza,paneer do pyaza hotel style,paneer do pyaza by chef ashok,cooking with chef ashok,masala paneer do pyaza,instant paneer recipe,पनीर दो प्याजा,Paneer Do Pyaza Restaurant Style,shadiyon bala paneer do pyaza, shyam rasoi
Paneer Do Pyaza I Restaurant Style Paneer do Pyaza Recipe I पनीर दो प्याज़ा I Pankaj Bhadouria The name do Pyaza is a very interesting name! It is said that the dish got its name because 2 types of onions are used or onion is added 2 times to the dish, 2 times the quantity of onions are used, which are all correct! Paneer do Pyaza is a vegetarian version of the very popular dish mutton do pyaza. Sharing here the recipe of a restaurant style Paneer do Pyaza, an excellent paneer recipe! Thank you for watching! 💫 And don’t forget to subscribe here: 🤍 Recipe : Paneer Do Pyaza Preparation Time: 20 minutes Cooking Time: 30 minutes Serves: 4 Ingredients: 400g Paneer, cut into cubes 1 cup shallots, halved 1 cup onion paste 2 tbsp Oil 2 bay leaves 1 Mace Flower 1 tsp black pepper corns 4 green cardamoms 1 black cardamom 4 clove 1 cinnamon stick 2 whole red chilies 1 tsp turmeric powder 1 tsp red chili powder 2 tbsp ginger garlic paste 1 tsp garam masala powder 4 tbsp yoghurt, whisked 1 cup chopped tomatoes 1 tbsp Coriander seeds Salt to taste ½ tsp sugar 1 tbsp lemon juice Method: Heat the oil in the pan. Fry the halved shallots or baby onions in medium hot oil till lightly coloured on the outside and tender inside. Remove on a tissue paper. Add the bay whole spices to the oil and allow to splutter. Add the onion paste and saute over medium heat till the onion is golden brown. Mix the turmeric powder and the red chili powder in a ¼ cup water and add to the pan. Mix well. Add the ginger garlic paste and mix well. Add in the chopped tomatoes, salt to taste, mix well, cover and cook till the onions are tender. Add in the yoghurt and mix well. Add half cup water , bring to a boil, cover and cook till the oil floats on the top. Now add in the paneer pieces, water and mix well. Cover and cook for about 3-4 minutes. Crush the coriander seeds. Add to the paneer gravy. Add the sugar, fried onions and mix well. Add the Lemon juice. Sprinkle the Garam masala and mix well. Serve hot. #paneer #paneerdopyaza #pankajbhadouria #paneerrecipe #paneerdopyazarecipe #paneerkisabji #recipe #recipes #easyrecipes #restaurantstylerecipe #restaurantstyle paneerrecipes #food #foodie #delicious #deliciousfood #yummy For more information on Pankaj Bhadouria, be sure to visit: 🤍 Follow Pankaj Bhadouria on Your favourite Social Media: 🤍 🤍 🤍
#RestaurantStylePaneer#RitaAroraRecipes 🤍 अच्छे वीडियो को देखने के लिए सब्सक्राइब कीजिये ☑️और घंटी को दबाना न भूले 🔔🔔.. यह बिल्कुल free है ALL VIDEOS 👇 🤍 SUMMER SPECIAL👇 🤍 HEALTHY RECIPES 👇 🤍 CHATPATE SNACKS👇 🤍 NON VEG RECIPES👇 🤍 SWEET RECIPES👇 🤍 LUNCH & DINNER👇 🤍 PICKLE SAUCES & JAM👇 🤍 CAKES & MUFFINS👇 🤍 BAKED RECIPES👇 🤍
Please watch: "न घी न मावा न चाशनी मात्र 3 चीज़ो से स्वादिष्ट नारियल की मिठाई 10 मिनट में Diwali Recip/Coconut Ladoo" 🤍 ~ पनीर की एक बेहतरीन सब्जी, बनाये पनीर दो प्याज़ा | Dhaba Style Paneer Do Pyaza Recipe | Paneer Do Pyaza Restaurant Style पनीर दो प्याज़ा की आसान रेसिपी || Hotel jesa Tasty Paneer Do Pyaza Kese bnaye || Easy Paneer Do Pyaza Ingredients :- ★1st Step :- 200 Gm - Paneer Cube 1/4 Tsp - Pepper Powder 1/2 Tsp - Red Chilli Powder 1/4 tsp - Tumeric Powder 1/4 Tsp - Salt to Taste 1 Tsp - Oil ~~~~~~ ★2nd Step:- 3 Tbsp - Oil 1 Cinnamon Sticks 2 Cloves 1 Black Cardamom 2 Green Cardamom 1/2 Tsp - Cumin 1 Bay Leave 1 Big Fine Chopped Onion 1 Tsp - Ginger Garlic Paste 2 - Tomato Paste Salt To taste 2 - Green Chilli 1 Tsp - Coriander Powder 1 Tsp - Kashmiri Red Chilli Powder 1/4 tsp - Tumeric Powder 1/2 Tsp - Black Pepper Powder Salt to taste 1 Tbsp - Fresh Curd 1 Cup - Water ~~~~~~ ★ 3rd Step:- 1 Tbsp - Ghee 1/2 Tsp - Jeera 1 Tsp - Coriander Seeds 4-5 Garlic Cloves 1 Pinch - Hing 2 - Dry Red Chilli 1 Tsp - Kasuri Methi 1/2 Tsp - Garam masala powder 2 - Green Chilli 2 - Onion Slices 1 Tsp - Coriander Powder ~~~~~~ #Paneerdopyazarecipe #Paneermasala how to make paneer do pyaza,paneer do pyaza recipe,paneer do pyaza restaurant style,paneer do pyaza banane ki vidhi,paneer do pyaza recipe in hindi,paneer recipe,paneer masala recipes,paneer do pyaza hotel style,कड़ाई पनीर,paneer do pyaza ki recipe,paneer do pyaza kaise banta hai,do pyaza ki recipe,dhaba style paneer ki sabji,restaurant style paneer sabji,easy paneer recipes indian,paneer ki sabji,paneer do pyaza banane ka tarika,paneer do pyaza dhaba style
Restaurant style Paneer Do Pyaza in your home kitchen made super easy and quick. Check out the recipe to know how! PANEER DO PYAZA Ingredients 2 tbsps ghee 1½ tsps cumin seeds 2-3 cloves 1 inch cinnamon stick 2-3 green cardamoms 3 green chillies 1½ cups onion puree ½ tbsp ginger paste 1 tbsp garlic paste 1 cup fresh tomato puree 1½ tsps red chilli powder ½ tsp turmeric powder 2 tbsps Tata Sampann Paneer Masala ¾ cup yogurt Salt to taste 300 grams cottage cheese (paneer), cut into 1 inch cubes 1 medium onion, diced ¾ tsp dried fenugreek leaves (kasuri methi) powder 2 tsps lemon juice Onion rings for garnish Lemon wedge for garnish Coriander sprig for garnish Method 1. Heat ghee in a pan, add cumin seeds, cloves, cinnamon stick, green cardamoms, and sauté till fragrant. Meanwhile, slit green chillies and set aside. 2. Add onion puree and sauté well. Add the slit green chillies and mix well. Sauté for 2-3 minutes. 3. Add ginger paste, garlic paste and sauté till the raw flavour goes away. 4. Add tomato puree and mix well. Sauté for 3-4 minutes. 5. Add red chilli powder, turmeric powder, Tata Sampann Paneer Masala and 4 tbsps water. Mix and sauté for 1-2 minutes. 6. Add yogurt and mix. Sauté for 3-4 minutes. Add salt, and mix well. 7. Add paneer and gently mix. Add onion dices, kasuri methi powder and mix till well coated. 8. Drizzle a little water and mix well. Cook for 1-2 minutes. Switch the heat off. 9. Add lemon juice and gently mix, transfer into a serving bowl. Garnish with onion rings, lemon wedge and coriander sprig. 10. Serve hot. Click to Subscribe: 🤍 For more recipes : 🤍 Best cooked in Wonderchef Kitchenware. Buy Now on : 🤍 Facebook : 🤍 Twitter : 🤍 #sanjeevkapoor #PaneerDoPyaza
An excellent north Indian gravy-based curry recipe prepared with paneer and onion in a 1:2 ratio. it is an ideal north Indian curry recipe known for its creaminess from the paneer and the spiciness from the caramelised onion. it can be the best choice for most Indian flatbreads including all types of naan, paratha and also any types of flavoured Indian rice pulao recipes.
ਪਨੀਰ ਦੋ ਪਿਆਜ਼ਾ❤️घर पर बनाये एकदम रेस्टोरेंट जैसा टेस्टी पनीर दो प्याज़ा|Tasty Paneer Do Pyaza Recipe #paneerdopyaza #paneerrecipes #yumtadkapunjabicooking 👉subscribe for more recipes-🤍 ✍️INGREDIENTS: Cottage Cheese-300 (gm cubes) Onion-1 (petals) Oil-2 tbsp (for shallow frying) Oil-2 tbsp Cumin-1/2 tsp Green Cardamom-2 Cloves-2 Cinnamon Stick-1 inch Ginger and Garlic-1 tbsp (finely chopped) Onion-2 (finely chopped) 3 Tomatoes (puree) Fresh Curd-3/4 cup Dry Coriander Powder-1 tsp Kashmiri Red Chilli Powder-1/2 tsp Red Chilli Powder-1/4 tsp Turmeric Powder-1/2 tsp Salt- to taste Fresh Malai-2-3 tbsp Sugar-1 tsp Kasuri Methi-1/2 tsp Green Chilli-2 Green Coriander-2 tbsp (finely chopped) Paneer Recipes-👇 shahi paneer-🤍 matar paneer-🤍 chilli paneer-🤍 paneer bhurji-🤍 paneer shimla mirch-🤍 paneer lababdar-🤍 kadai paneer-🤍 palak paneer-🤍 paneer malai kofta-🤍 paneer chilli-🤍 paneer do pyaza paneer do pyaza recipe paneer do pyaza recipe in punjabi paneer do pyaza kaise banta hai paneer do pyaza kaise banaen paneer do pyaza yum tadka punjabi cooking paneer do pyaza restaurant style paneer do pyaza recipe yum tadka punjabi cooking paneer do pyaza ki recipe paneer do pyaza ki sabji paneer do pyaza ki recipe yum tadka punjabi cooking paneer do pyaza ki sabji kaise banti hai paneer do pyaza ki recipe bataen paneer do pyaza ki sabji kaise banate hain paneer do pyaza ki vidhi paneer pyaz ki sabji paneer pvaz ki sukhi sabji paneer pyaz ki sabji kaise banaen paneer pyaz ki bhuri paneer pyaz ki sabji kaise banate hain paneer pyaz ki recipe paneer ki sabji paneer ki sabji kaise banate hain paneer ki sabji kaise banaen paneer ki sabii kaise banti hai paneer ki sabji bananen paneer recipe yum tadka punjabi cooking paneer paneer recipe paneer recipes paneer recipes indian paneer recipes by yum tadka punjabi cooking paneer recipes in punjabi restaurant style paneer do pyaza restaurant jaisa paneer do pyaza restaurant wala paneer do pyaza dhaba style paneer do pyaza paneer do pyaza dhaba style paneer do pyaza restaurant style dhaba style paneer do pyaza dhaba style paneer do pyaza recipe in punjabi hotel style paneer do pyaza restaurant jaisa paneer do pyaza hotel style paneer do pyaza restaurant jaisa paneer do pyaza paneer pyaza recipe paneer pyaza paneer pyaza kaise banta hai paneer pyaza kaise banaen paneer pyaza banane ka tarika paneer pyaza ki recipe paneer pyaza kaise banta hai bataive paneer pyaza dry recipe paneer pyaza restaurant style paneer pyaza sabji recipe paneer do pyaza banane ki vidhi paneer do pyaza banane paneer do pyaza banane ka video paneer do pyaza banane ki vidhi hindi mein ghar mein paneer do pyaza kaise banaen how to make paneer pyaza how to make paneer do pyaza how to make paneer do pyaza restaurant style how to make paneer do pyaza by yum tadka punjabi cooking how to make paneer do pyaza recipe shahi paneer shahi paneer recipe kadai paneer kadai paneer recipe paneer masala punjabi recipe punjabi food recipes पनीर दो प्याज़ा पनीर दो प्याज़ की सब्जी पनीर दो प्याज़ कैसे बनाते हैं पनीर की सब्जी पनीर की सब्ज़ी कैसे बनाएं पनीर की सब्ज़ी बनाने की विधि yum tadka punjabi cooking punjabi cooking punjabi recipe punjabi recipes punjabi food recipes punjabi dishes recipes punjabi cooking recipes cooking recipes food #paneerdopyaja #paneerdopyazarecipe #paneer #paneerrecipe #paneerkisabzi #paneersabzi #paneerkisabji #cooking#recipes #food #restaurantstyle #dhabastyle #cottagecheese #paneerrecipe #paneercurry #paneercurryrecipe #dopyaza #paneersabji Thank you for watching 😊 Like, share and subscribe to my channel for more recipes 🙏 💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗
घर पर बनाये एकदम रेस्टोरेंट जैसा टेस्टी पनीर दो प्याज़ा | Restaurant Style Paneer Do Pyaza recipe #anukriticookingrecipes #paneerdopyaza #paneerrecipe Serves 4 People Ingredients for Paneer do pyaza 3 to 4 Tbsp mustard oil Pinch of Hing 1 1/2 tbsp ginger garlic paste 1 tsp salt Six grated onion 1 cup hot water 1 tomato grated 4 tbsp tomato puree Coriander leaves Mint leaves 1 cup thick curd 1/2 cup water 1 Tbsp Roasted chickpea flour/ Besan 3 Tbsp red chilli paste 1 1/2 tbsp Coriander powder 1 tsp kashmiri red chilli powder 1/2 tsp Turmeric powder 1 tsp roasted cumin powder 1/2 tsp chaat masala powder 1/2 tsp mixed garam masala powder 1 Tbsp coriander seeds 1 tsp cumin seeds 1 tsp fennel seeds Small Javitri 1 tsp mustard seeds Pinch of Dana methi 6 green cardamom 1/2 tsp black pepper whole paneer do pyaza, paneer do pyaza recipe, paneer do pyaza restaurant style, paneer do pyaza recipe in hindi, paneer recipe, how to make paneer do pyaza, paneer, easy paneer do pyaza gravy, paneer do pyaza dhaba style, paneer recipes, dhaba style paneer do pyaza, paneer recipe
Today's Kosh Ktchen Specail recipe is Paneer Do Pyaza. Watch the step by step recipe here. आज कोश किचन में बनाना सीखें पनीर दो प्याज़ा | #PaneerDoPyaza #PaneerRecipe #food #asmr Subscribe to Kosh Kitchen for Simple, Healthy and Variety of recipes. YouTube: 🤍 Like us on Facebook 🤍 Follow us on Twitter 🤍
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PANEER DO PYAZA Yield: 2-3 servings INGREDIENTS Paneer - 250 grams Oil - 50 milliliters Cumin seeds - 1 tablespoon Onion - 75 grams Ginger garlic past - 1 tablespoon Paprika - 1 teaspoon Turmeric - 1 teaspoon Coriander powder - 1 teaspoon Salt - 1 teaspoon Chili pepper - 1 tablespoon (10 g) Water - 2 tablespoon Tomato - 75 grams Cashew cream - 2 tablespoon Heavy cream - 3 tablespoon Butter - 2 tablespoon Dry red chili - 2 Bell pepper - 1 (75 g) PREPARATION 1. Heat pan on medium and add oil. Then add cumin seeds and onion. Cook until the onion develops dark color, although without burning it. Stir in the ginger garlic past and cook for 2 minutes. 2. Add salt, turmeric, paprika, coriander powder, and green chili pepper, then stir. After stirring well, add tomatoes and and continue stirring for 2 minutes. 3. Stir in the cashew cream and heavy cream. Then add water and stir for another 2 minutes before setting it aside. 4. Heat pan on medium and add melted butter. Add dried red pepper, onion, bell pepper and paneer, stir everything together. Then, add the blended sauce and continue stirring. 5. Cook for 5 minutes and stir twice in between. 4. Garnish with coriander (cilantro) and serve with rice.
Paneer Do Pyaza Recipe, Restaurant Style Paneer Do Pyaza Recipe, Paneer Masala Recipe in Hindi, Paneer Do Pyaza Recipe, घर पर बनाये एकदम रेस्टोरेंट जैसा टेस्टी पनीर दो प्याज़ा, Ingredients that I Use in My Recipes and store them for long in Fridge:- Cooked Tomato Paste (15 days in Fridge ):- 🤍 Cooked Onion Paste ( 15 Days in Fridge ):- 🤍 Ginger Garlic Green Chilli Paste Full Recipe ( 1 month in Fridge ):- 🤍 Imli Paste & Anukriti Magic Masala Recipe ( 6 Months in Fridge ) :- 🤍 Rajma Masala Powder Recipe:- 🤍 Biryani Masala Powder Recipe:- 🤍 Pav Bhaji Masala Powder Recipe:- 🤍 Hydrabadi Masala Powder Recipe:- 🤍 Kohlapuri Masala Powder Recipe :- 🤍 Sambhar Masala Powder Recipe':- 🤍 Instant Readymade Sambhar Powder Hotel Style ( just mix Hot Water ):- 🤍 Poha Masala (jeeravan Powdeer Recipe:- 🤍 Popular Playlists of My Channel:- Dhaba Style Popular Paneer Recipes :- 🤍 Dhaba Style Popular Dal Recipes:- 🤍 Street Food Recipes:- 🤍 Popular Sweets Recipes:- 🤍 Popular Rice Recipes:- 🤍 Popular Guest Thali Recipes:- 🤍 Popular Dhaba style Roti Bread Recipes:- 🤍 Storage Paste Recipes for Easy and Quick Cooking:- 🤍 Popular South Indian Recipes:- 🤍 Popular Chaat Recipes:- 🤍 Popular NO onion No Garlic Recipes:- 🤍 Homemade Masala Powder Recipes:- 🤍 You can Follow me on Various Other Social Medias:- Youtube Channel 1 :- Anukriti Cooking Recipes 🤍 Youtube Channel 2 :- Anukriti Cooking Recipes Hindi:- 🤍 Instagram :- 🤍 Facebook Page / Group :- 🤍 Tiktok:- Anukriti Cooking Recipes Twitter:- 🤍 For Business, My Email ID:- creativeanukriti🤍gmail.com Like:- Anukriticookingrecipes #anukriticookingrecipes #anukritipaneerrecipes #anukritiDalrecipes#CreativeAnukriti #Anukritirecipes #AnukritiRecipe #Anukritipaneerrecipes #anukriticookingrecipespaneer #anukritipaneerrecipes #anukritidalrecipes #anukriticookingrecipes #creativeanukritifood #anukriti #dinnerrecipes #newrecipes2020 #recipesfordinner #recipesforlunch #indianvegetariandinnerrecipes #stayathomerecipes #lockdownrecipes #foodrecipes #marketstylerecipes #restaurantstyle#anukriticookingrecipes #anukritipaneerrecipes #gulabjamun #gulabjamunrecipe #halwaistylegulabjamun #ramadanrecipes #lockdownrecipes American Chop Suey, dinner recipes, recipes for dinner, new recipes, new recipes 2020, anukriti Cooking Recipes, chinese Recipes, indian vegetarian dinner recipes, spicy food recipes indian vegetarian, lockdown recipesAnukriti Cooking Recipes,Dinner recipes,new recipes,New Recipes 2020,Recipes for dinner,Lunch Recipes,dinner recipes, new recipe, spicy food recipes indian vegetarian, paneer tikka masala, dal tadka, recipes for dinner, paneer recipes, dal tadka sanjeev kapoor,food recipes, new recipes, dinner recipes indian vegetarian, new recipes 2019, lunch recipes, palak paneer recipe, matar paneer recipe by sanjeev kapoor,new dishes recipes, kachori recipe, new recipes 2019 veg, dal makhani recipe, cake recipe, indian recipes, soya keema recipe, paneer lababda paneer do pyaza, paneer do pyaza recipe in hindi, paneer do pyaza, paneer do pyaza banane ki vidhi, paneer do pyaza restaurant style, paneer do pyaza sabji, paneer do pyaza by, paneer do pyaza recipe by, paneer do pyaza, paneer bhurji, paneer ki sabji, paneer tikka, paneer, paneer recipe, paneer paratha, paneer masala, paneer tikka recipe, paneer chilli, paneer biryani, dinner recipes, new recipes, recipes for dinner, Email id creativeanukriti🤍gmail.com Happy Cooking, Anukriti Cooking Recipes
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Paneer do pyaja Ingredients • Paneer - 300 gm • Onion petals - 1 cup • Ghee or Oil - 4 tbsp • Cumin seeds - 1 tsp • Bay leaf - 1 no • Green cardamom - 2 nos • Finely chopped Onion - 1 cup • Ginger & garlic paste - 1 tbsp • Red chili p/w - 1 tsp • Coriander p/w - 1/2 tsp • Turmeric p/w - 1/4 tsp • Green chili - 3 nos • Tomato puree - 1 cup • Cashews paste - 2 tbsp • Kitchen king masala - 1 tsp • Kasuri methi - 1/2 tsp • Salt - to taste • Sugar - 1/8 tsp • Fresh cream - 1 tbsp • Lemon slice - small • Chopped coriander leaves • Water as required Enjoy eating :) For more easy and yummy recipes Subscribe to my YouTube Channel. * Thank you for watching :) Subscribe to my YouTube Channel Here 🤍 Don't Forget to Share, Like and Comment!!
welcome to my channel ♥🙏 Restaurant Dhaba se testy flavourful paneer do pyaza recipe. odia paneer do pyaza. #HomeFood #paneerdopyaza #paneerrecipe
#TastyPaneerRecipe#RitaAroraRecipes 🤍 अच्छे वीडियो को देखने के लिए सब्सक्राइब कीजिये ☑️और घंटी को दबाना न भूले 🔔🔔.. यह बिल्कुल free है SUMMER SPECIAL Recipes link👇 🤍 CHATPATE SNACKS link👇 🤍 NON VEG RECIPES: 🤍 SWEET RECIPES, link 👇 🤍 LUNCH & DINNER recipes, link 👇 🤍 PICKLE SAUCES AND JAM Recipe link 👇 🤍 CAKES AND MUFFINS Recipe link 👇 🤍 BAKED RECIPES, click on the link 👇 🤍 पनीर की सब्जी, पनीर दो प्याज़ा, restaurant style paneer do pyaza
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